Effect of AAPH oxidation on digestion characteristics of seed watermelon (Citrullus lanatus Var) kernels protein isolates

Published 2020 View Full Article

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Title
Effect of AAPH oxidation on digestion characteristics of seed watermelon (Citrullus lanatus Var) kernels protein isolates
Authors
Keywords
seed watermelon kernel protein, digestion characteristics, AAPH oxidation
Journal
Food Science and Human Wellness
Volume -, Issue -, Pages -
Publisher
Elsevier BV
Online
2020-07-22
DOI
10.1016/j.fshw.2020.06.006

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