Predicting the antioxidant capacity and total phenolic content of bearberry leaves by data fusion of UV–Vis spectroscopy and UHPLC/Q-TOF-MS

Published 2020 View Full Article

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Title
Predicting the antioxidant capacity and total phenolic content of bearberry leaves by data fusion of UV–Vis spectroscopy and UHPLC/Q-TOF-MS
Authors
Keywords
Data fusión, UPLC-Q-TOF, LC-UV, Antioxidant capacity prediction
Journal
TALANTA
Volume 213, Issue -, Pages 120831
Publisher
Elsevier BV
Online
2020-02-13
DOI
10.1016/j.talanta.2020.120831

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