Exogenous caffeic acid and epicatechin enhance resistance against Botrytis cinerea through activation of the phenylpropanoid pathway in apples

Title
Exogenous caffeic acid and epicatechin enhance resistance against Botrytis cinerea through activation of the phenylpropanoid pathway in apples
Authors
Keywords
Apple, Botrytis cinerea, Caffeic acid, Epicatechin, Phenylpropanoid metabolism
Journal
SCIENTIA HORTICULTURAE
Volume 268, Issue -, Pages 109348
Publisher
Elsevier BV
Online
2020-03-20
DOI
10.1016/j.scienta.2020.109348

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