Exogenous caffeic acid and epicatechin enhance resistance against Botrytis cinerea through activation of the phenylpropanoid pathway in apples

标题
Exogenous caffeic acid and epicatechin enhance resistance against Botrytis cinerea through activation of the phenylpropanoid pathway in apples
作者
关键词
Apple, Botrytis cinerea, Caffeic acid, Epicatechin, Phenylpropanoid metabolism
出版物
SCIENTIA HORTICULTURAE
Volume 268, Issue -, Pages 109348
出版商
Elsevier BV
发表日期
2020-03-20
DOI
10.1016/j.scienta.2020.109348

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