Optimization of a headspace solid‐phase microextraction‐gas chromatography–mass spectrometry procedure for odor compounds from polyolefin resin used in plastic food packaging

Characterizing Red Radish Pigment Off-Odor and Aroma-Active Compounds by Sensory Evaluation, Gas Chromatography-Mass Spectrometry/Olfactometry and Partial Least Square Regression

(2017) Wentian Chen et al.   Food and Bioprocess Technology

Identification and quantification of odours from oxobiodegradable polyethylene oxidised under a free radical flow by headspace solid-phase microextraction followed by gas chromatography-olfactometry-mass spectrometry

(2017) Magdalena Wrona et al.   TALANTA

Identification and Quantification of Unknown Antioxidants in Plastic Materials by Ultrasonic Extraction and Ultra-Performance Liquid Chromatography Coupled with Quadrupole Time-of-Flight Mass Spectrometry

(2016) Hang Wang et al.   EUROPEAN JOURNAL OF MASS SPECTROMETRY

Efficiency of Whole and Skimmed Powdered Milk for Trapping Volatile Compounds Released from Plastic Containers in High-Temperature Applications

(2016) P. LÓPEZ et al.   JOURNAL OF FOOD PROTECTION

Characterization of the Aroma Signature of Styrian Pumpkin Seed Oil (Cucurbita pepo subsp. pepo var. Styriaca) by Molecular Sensory Science

(2013) Susan Poehlmann et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Determination of Volatile Organic Compounds in Biological Samples Using Headspace Solid-Phase Microextraction and Gas Chromatography: Toluene and Styrene

(2013) R. Barua et al.   JOURNAL OF ANALYTICAL TOXICOLOGY

Identification and quantification of odorous compounds from adhesives used in food packaging materials by headspace solid phase extraction and headspace solid phase microextraction coupled to gas chromatography–olfactometry–mass spectrometry

(2012) Paula Vera et al.   ANALYTICA CHIMICA ACTA

Development of a Headspace-Solid Phase Microextraction-Gas Chromatography/Mass Spectrometry (HS-SPME-GC/MS) Method for the Determination of Benzene in Soft Drinks

(2012) Adriana Pavesi Arisseto et al.   Food Analytical Methods

Combining different analytical approaches to identify odor formation mechanisms in polyethylene and polypropylene

(2011) Helene Hopfer et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Determination of volatile organic compounds in recycled polyethylene terephthalate and high-density polyethylene by headspace solid phase microextraction gas chromatography mass spectrometry to evaluate the efficiency of recycling processes

(2011) Camila Dutra et al.   JOURNAL OF CHROMATOGRAPHY A

Migration of styrene from plastic packaging based on polystyrene into food simulants

(2011) Despoina Paraskevopoulou et al.   POLYMER INTERNATIONAL

Characterization and identification of a plastic-like off-odor in mineral water

(2009) A. Strube et al.   Water Science and Technology-Water Supply