Quantitative detection of apple watercore and soluble solids content by near infrared transmittance spectroscopy

Title
Quantitative detection of apple watercore and soluble solids content by near infrared transmittance spectroscopy
Authors
Keywords
Watercore apple, Soluble solids content, NIR transmittance spectroscopy, Quantitative detection, Variable selection, Chemometrics
Journal
JOURNAL OF FOOD ENGINEERING
Volume 279, Issue -, Pages 109955
Publisher
Elsevier BV
Online
2020-02-05
DOI
10.1016/j.jfoodeng.2020.109955

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