Bioactivity of food melanoidins is mediated by gut microbiota

Title
Bioactivity of food melanoidins is mediated by gut microbiota
Authors
Keywords
Melanoidins, Gut microbiota, Short chain fatty acids, Polyphenols, Antioxidant capacity
Journal
FOOD CHEMISTRY
Volume 316, Issue -, Pages 126309
Publisher
Elsevier BV
Online
2020-01-30
DOI
10.1016/j.foodchem.2020.126309

Ask authors/readers for more resources

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now