Pesticide residues in chicken eggs – A sample preparation methodology for analysis by gas and liquid chromatography/tandem mass spectrometry

Published 2015 View Full Article

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Title
Pesticide residues in chicken eggs – A sample preparation methodology for analysis by gas and liquid chromatography/tandem mass spectrometry
Authors
Keywords
Multi-residue analysis method, Food of animal origin, GC–MS/MS, LC–MS/MS, Thin layer chromatography, Zirconium-oxide-coated SPE phase
Journal
JOURNAL OF CHROMATOGRAPHY A
Volume 1403, Issue -, Pages 1-20
Publisher
Elsevier BV
Online
2015-05-21
DOI
10.1016/j.chroma.2015.05.024

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