Anti-Melanogenic Effect of Ethanolic Extract of Sorghum bicolor on IBMX–Induced Melanogenesis in B16/F10 Melanoma Cells

Antioxidative and Anti-Melanogenic Activities of Bamboo Stems (Phyllostachys nigra variety henosis) via PKA/CREB-Mediated MITF Downregulation in B16F10 Melanoma Cells

(2018) Moon-Hee Choi et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Phenolic profile and content of sorghum grains under different irrigation managements

(2017) Gangcheng Wu et al.   FOOD RESEARCH INTERNATIONAL

Gamma-Irradiated Luteolin Inhibits 3-Isobutyl-1-Methylxanthine-Induced Melanogenesis Through the Regulation of CREB/MITF, PI3K/Akt, and ERK Pathways in B16BL6 Melanoma Cells

(2017) Eui-Baek Byun et al.   JOURNAL OF MEDICINAL FOOD

Identification and characterization of phenolic compounds in hydromethanolic extracts of sorghum wholegrains by LC-ESI-MSn

(2016) Jinguo Kang et al.   FOOD CHEMISTRY

Growth temperature and genotype both play important roles in sorghum grain phenolic composition

(2016) Gangcheng Wu et al.   Scientific Reports

Studies into the phenolic patterns of different tissues of pineapple (Ananas comosus [L.] Merr.) infructescence by HPLC-DAD-ESI-MS n and GC-MS analysis

(2015) Christof B. Steingass et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Melanin biosynthesis inhibitory activity of a compound isolated from young green barley (Hordeum vulgare L.) in B16 melanoma cells

(2015) Tian Xiao Meng et al.   Journal of Natural Medicines

Optimization of Extraction Condition of Bee Pollen Using Response Surface Methodology: Correlation between Anti-Melanogenesis, Antioxidant Activity, and Phenolic Content

(2015) Seon Kim et al.   MOLECULES

Glycine hydroxamate inhibits tyrosinase activity and melanin contents through downregulating cAMP/PKA signaling pathways

(2014) Yin-Shiou Lin et al.   AMINO ACIDS

Melanogenesis inhibitory effect of aerial part of Pueraria thunbergiana in vitro and in vivo

(2014) EunByeol Han et al.   ARCHIVES OF DERMATOLOGICAL RESEARCH

Sorghum resistant starch reduces adiposity in high-fat diet-induced overweight and obese rats via mechanisms involving adipokines and intestinal flora

(2014) Rui-Ling Shen et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Analysis of biologically-active, endogenous carboxylic acids based on chromatography-mass spectrometry

(2014) D. Kloos et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY

Skin protection against UV light by dietary antioxidants

(2014) Elisabet Fernández-García   Food & Function

[6]-Shogaol Inhibitsα-MSH-Induced Melanogenesis through the Acceleration of ERK and PI3K/Akt-Mediated MITF Degradation

(2014) Huey-Chun Huang et al.   Biomed Research International

Molecular inhibitory mechanism of tricin on tyrosinase

(2013) Yan Mu et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

Anti-diabetic effect of sorghum extract on hepatic gluconeogenesis of streptozotocin-induced diabetic rats

(2012) Jungmin Kim et al.   Nutrition & Metabolism

Sorghum extract exerts an anti-diabetic effect by improving insulin sensitivity via PPAR-γ in mice fed a high-fat diet

(2012) Ji Heon Park et al.   Nutrition Research and Practice

Oxidative Stress and Antioxidant Defense

(2012) Esra Birben et al.   World Allergy Organization Journal

Comparison of ABTS/DPPH assays to measure antioxidant capacity in popular antioxidant-rich US foods

(2011) Anna Floegel et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

The melanogenesis and mechanisms of skin-lightening agents - existing and new approaches

(2011) J. M. Gillbro et al.   INTERNATIONAL JOURNAL OF COSMETIC SCIENCE

Phenolic Acids and Flavonoids in Nonfermented and Fermented Red Sorghum (Sorghum bicolor (L.) Moench)

(2010) Louise Svensson et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Anti-Inflammatory Activity of Select Sorghum (Sorghum bicolor) Brans

(2010) Amy Burdette et al.   JOURNAL OF MEDICINAL FOOD

Flavones as Colorectal Cancer Chemopreventive Agents--Phenol-O-Methylation Enhances Efficacy

(2009) H. Cai et al.   Cancer Prevention Research

p-Coumaric acid, a constituent ofSasa quelpaertensisNakai, inhibits cellular melanogenesis stimulated by -melanocyte stimulating hormone

(2008) S.M. An et al.   BRITISH JOURNAL OF DERMATOLOGY

Free-radical-scavenging and tyrosinase-inhibition activities of Cheonggukjang samples fermented for various times

(2007) Hyung-Kyoon Choi et al.   FOOD CHEMISTRY