Vegetables from Cucurbitaceae family and their products; positive effect on human health

Title
Vegetables from Cucurbitaceae family and their products; positive effect on human health
Authors
Keywords
Cucurbitaceae, family, health benefits, cucurbitacins, diet, chemical characteristic
Journal
NUTRITION
Volume -, Issue -, Pages 110788
Publisher
Elsevier BV
Online
2020-03-09
DOI
10.1016/j.nut.2020.110788

Ask authors/readers for more resources

Reprint

Contact the author

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search