Effects of species and breeding on wheat protein composition

Published 2020 View Full Article

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Title
Effects of species and breeding on wheat protein composition
Authors
Keywords
Amylase-trypsin inhibitor, Ancient wheat, Gluten, Triticum, Wheat sensitivity
Journal
JOURNAL OF CEREAL SCIENCE
Volume 93, Issue -, Pages 102974
Publisher
Elsevier BV
Online
2020-03-27
DOI
10.1016/j.jcs.2020.102974

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