Aureobasidium pullulans volatile organic compounds as alternative postharvest method to control brown rot of stone fruits

Published 2019 View Full Article

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Title
Aureobasidium pullulans volatile organic compounds as alternative postharvest method to control brown rot of stone fruits
Authors
Keywords
Stone fruits, Monilinia, spp., Metabolites, Aureobasidium pullulans, ATR spectrometry
Journal
FOOD MICROBIOLOGY
Volume 87, Issue -, Pages 103395
Publisher
Elsevier BV
Online
2019-11-25
DOI
10.1016/j.fm.2019.103395

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