Targeted metabolomics to assess the authenticity of bakery products containing chia, sesame and flax seeds

Published 2019 View Full Article

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Title
Targeted metabolomics to assess the authenticity of bakery products containing chia, sesame and flax seeds
Authors
Keywords
Nutritive seeds, Food authenticity, Target metabolomics, Polyphenols
Journal
FOOD CHEMISTRY
Volume 312, Issue -, Pages 126059
Publisher
Elsevier BV
Online
2019-12-18
DOI
10.1016/j.foodchem.2019.126059

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