A simpler potentiometric method for histamine assessment in blood sera

Carbon nanotubes based potentiometric sensor for determination of bambuterol hydrochloride: Electrochemical and morphology study

(2018) M.M. Khalil et al.   SENSORS AND ACTUATORS B-CHEMICAL

Development and validation of a solid-phase extraction method coupled with HPLC-UV detection for the determination of biogenic amines in Chinese rice wine

(2017) Ying Zhang et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Synthesis and separation of cucurbit[n]urils and their derivatives

(2016) Hang Cong et al.   ORGANIC & BIOMOLECULAR CHEMISTRY

Determination of Histamine by High-Performance Liquid Chromatography After Precolumn Derivatization witho-Phthalaldehyde-Sulfite

(2015) Rongxiang Chen et al.   JOURNAL OF CHROMATOGRAPHIC SCIENCE

Direct potentiometric quantification of histamine using solid-phase imprinted nanoparticles as recognition elements

(2014) Itsaso Basozabal et al.   BIOSENSORS & BIOELECTRONICS

Histaminergic system in brain disorders: lessons from the translational approach and future perspectives

(2014) Diego Baronio et al.   Annals of General Psychiatry

Cyclodextrin based potentiometric sensor for determination of ibuprofen in pharmaceuticals and waters

(2012) T.F.A. Sousa et al.   SENSORS AND ACTUATORS B-CHEMICAL

Applicable Properties of Cucurbiturils

(2011) Galit Parvari et al.   ISRAEL JOURNAL OF CHEMISTRY

SI lab-on-valve analysis of histamine using potentiometric detection for food quality control

(2010) C.G. Amorim et al.   FOOD CHEMISTRY

Post-mortem diagnosis of anaphylaxis: A difficult task in forensic medicine

(2010) Ugo Da Broi et al.   FORENSIC SCIENCE INTERNATIONAL

Electrochemical Sensors Based on Carbon Nanotubes

(2009) A. J. Saleh Ahammad et al.   SENSORS

Development of Polymeric Membrane Sensor for the Determination of Histamine: Experimental and Theoretical Study

(2008) M. Javanbakht et al.   ANALYTICAL LETTERS

Assessment of alimentary histamine exposure of consumers in Austria and development of tolerable levels in typical foods

(2008) Elke Rauscher-Gabernig et al.   FOOD CONTROL

Potentiometric response of ion-selective membranes with ionic liquids as ion-exchanger and plasticizer

(2008) Bo Peng et al.   SENSORS AND ACTUATORS B-CHEMICAL