Protein intake is more stable than carbohydrate or fat intake across various US demographic groups and international populations
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Title
Protein intake is more stable than carbohydrate or fat intake across various US demographic groups and international populations
Authors
Keywords
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Journal
AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume -, Issue -, Pages -
Publisher
Oxford University Press (OUP)
Online
2020-02-27
DOI
10.1093/ajcn/nqaa044
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