Optimizing sensory quality and variety: An effective strategy for increasing meal enjoyment and food intake in older nursing home residents

Title
Optimizing sensory quality and variety: An effective strategy for increasing meal enjoyment and food intake in older nursing home residents
Authors
Keywords
Malnutrition, Older adults, Aged, Eating, Energy intake, Condiment
Journal
APPETITE
Volume -, Issue -, Pages 104749
Publisher
Elsevier BV
Online
2020-05-23
DOI
10.1016/j.appet.2020.104749

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