Fuel properties of biochar from torrefaction of ground coffee residue: effect of process temperature, time, and sweeping gas
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Title
Fuel properties of biochar from torrefaction of ground coffee residue: effect of process temperature, time, and sweeping gas
Authors
Keywords
-
Journal
Biomass Conversion and Biorefinery
Volume -, Issue -, Pages -
Publisher
Springer Science and Business Media LLC
Online
2020-02-12
DOI
10.1007/s13399-020-00632-1
References
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