Biological evaluation of synthesized allicin and its transformation products obtained by microwaves in methanol: antioxidant activity and effect on cell growth

Cytotoxicity and inhibition of P-glycoprotein by selected medicinal plants from Thailand

(2014) Chanai Noysang et al.   JOURNAL OF ETHNOPHARMACOLOGY

HPLC–MTT assay: Anticancer activity of aqueous garlic extract is from allicin

(2013) Jenny Lee et al.   ANALYTICAL BIOCHEMISTRY

Allicin Induces Anti-human Liver Cancer Cells through the p53 Gene Modulating Apoptosis and Autophagy

(2013) Yung-Lin Chu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Inhibitory effect of genistein on the invasive potential of human cervical cancer cells via modulation of matrix metalloproteinase-9 and tissue inhibitiors of matrix metalloproteinase-1 expression

(2012) Arif Hussain et al.   Cancer Epidemiology

Transformation of Synthetic Allicin: The Influence of Ultrasound, Microwaves, Different Solvents and Temperatures, and the Products Isolation

(2012) Dušica Ilić et al.   TheScientificWorldJOURNAL

Cytotoxicity of some Cameroonian spices and selected medicinal plant extracts

(2011) Victor Kuete et al.   JOURNAL OF ETHNOPHARMACOLOGY

Thermal degradation, antioxidant and antimicrobial activity of the synthesized allicin and allicin incorporated in gel

(2010) Ilic Dusica et al.   Hemijska Industrija

Anti-oxidative and antimicrobial activities of Hieracium pilosella L. extracts

(2008) Ljiljana Stanojevic et al.   JOURNAL OF THE SERBIAN CHEMICAL SOCIETY