Green Synthesized Copper Oxide Nanoparticles Ameliorate Defence and Antioxidant Enzymes in Lens culinaris
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Title
Green Synthesized Copper Oxide Nanoparticles Ameliorate Defence and Antioxidant Enzymes in Lens culinaris
Authors
Keywords
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Journal
Nanomaterials
Volume 10, Issue 2, Pages 312
Publisher
MDPI AG
Online
2020-02-14
DOI
10.3390/nano10020312
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