Consumer Understanding of the Date of Minimum Durability of Food in Association with Quality Evaluation of Food Products After Expiration

Published 2020 View Full Article

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Title
Consumer Understanding of the Date of Minimum Durability of Food in Association with Quality Evaluation of Food Products After Expiration
Authors
Keywords
-
Journal
International Journal of Environmental Research and Public Health
Volume 17, Issue 5, Pages 1632
Publisher
MDPI AG
Online
2020-03-04
DOI
10.3390/ijerph17051632

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