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(2013) Jing Li et al.   Journal of Proteomics

Effect of inoculation with plant growth-promoting bacteria (PGPB) on amelioration of saline stress in maize (Zea mays)

(2012) Daniel Rojas-Tapias et al.   APPLIED SOIL ECOLOGY

Plant Growth-Promoting Rhizobacteria Enhance Abiotic Stress Tolerance in Solanum tuberosum Through Inducing Changes in the Expression of ROS-Scavenging Enzymes and Improved Photosynthetic Performance

(2012) Mayank Anand Gururani et al.   JOURNAL OF PLANT GROWTH REGULATION

Effect of salt stress on phenolic compounds, glucosinolates, myrosinase and antioxidant activity in radish sprouts

(2010) Gaofeng Yuan et al.   FOOD CHEMISTRY

Antioxidant defense responses: physiological plasticity in higher plants under abiotic constraints

(2009) Cheruth Abdul Jaleel et al.   ACTA PHYSIOLOGIAE PLANTARUM

OVER-EXPRESSION OF PROLINE-LINKED ANTIOXIDANT PATHWAY AND MODULATION OF PHENOLIC METABOLITES IN LONG LIFE SPAN CLONAL LINE OFORIGANUM VULGAREIN RESPONSE TO ULTRAVIOLET RADIATION

(2009) YOUNG-IN KWON et al.   JOURNAL OF FOOD BIOCHEMISTRY

Proline: a multifunctional amino acid

(2009) László Szabados et al.   TRENDS IN PLANT SCIENCE

Proline accumulation in plants: a review

(2008) Nathalie Verbruggen et al.   AMINO ACIDS

Influence of biological, environmental and technical factors on phenolic content and antioxidant activities of Tunisian halophytes

(2008) Riadh Ksouri et al.   COMPTES RENDUS BIOLOGIES

Salt in Irrigation Water Affects the Nutritional and Visual Properties of Romaine Lettuce (Lactuca sativa L.)

(2008) Hyun-Jin Kim et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Protection Against Pathogen and Salt Stress by Four Plant Growth-Promoting Rhizobacteria Isolated fromPinussp. onArabidopsis thaliana

(2008) J. Barriuso et al.   PHYTOPATHOLOGY

Rhizosphere bacteria help plants tolerate abiotic stress

(2008) Jungwook Yang et al.   TRENDS IN PLANT SCIENCE