Marine seafood production via intense exploitation and cultivation in China: Costs, benefits, and risks

The economics of fishing the high seas

(2018) Enric Sala et al.   Science Advances

Are fishery management upgrades worth the cost?

(2018) Tracey Mangin et al.   PLoS One

Anthropogenic and environmental factors associated with high incidence of mcr-1 carriage in humans across China

(2018) Yingbo Shen et al.   Nature Microbiology

The bio-economic effects of artificial reefs: mixed evidence from Shandong, China

(2017) Peng Sun et al.   ICES JOURNAL OF MARINE SCIENCE

Fish harder; catch more?

(2017) Christopher Costello   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Opportunity for marine fisheries reform in China

(2017) Ling Cao et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The growth of finfish in global open-ocean aquaculture under climate change

(2017) Dane H. Klinger et al.   PROCEEDINGS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Reform China's fisheries subsidies

(2017) Hong Yang et al.   SCIENCE

Ending fishery overexploitation by expanding from local successes to globalized solutions

(2017) Yimin Ye et al.   Nature Ecology & Evolution

Does unreported catch lead to overfishing?

(2016) Merrill B Rudd et al.   FISH AND FISHERIES

High fishery catches through trophic cascades in China

(2016) Cody S. Szuwalski et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Global fishery prospects under contrasting management regimes

(2016) Christopher Costello et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Integrated multi-trophic aquaculture (IMTA) in Sanggou Bay, China

(2016) J Fang et al.   Aquaculture Environment Interactions

The biomass yields and management challenges for the Yellow sea large marine ecosystem

(2016) Qisheng Tang et al.   Environmental Development

Trade-offs between objectives for ecosystem management of fisheries

(2015) Ken H. Andersen et al.   ECOLOGICAL APPLICATIONS

Vulnerability of China’s nearshore ecosystems under intensive mariculture development

(2015) Hui Liu et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Application of veterinary antibiotics in China’s aquaculture industry and their potential human health risks

(2015) Wing Yin Mo et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

China's aquaculture and the world's wild fisheries

(2015) L. Cao et al.   SCIENCE

Predicting Consumer Biomass, Size-Structure, Production, Catch Potential, Responses to Fishing and Associated Uncertainties in the World’s Marine Ecosystems

(2015) Simon Jennings et al.   PLoS One

Unintended Cultivation, Shifting Baselines, and Conflict between Objectives for Fisheries and Conservation

(2014) CHRISTOPHER J. BROWN et al.   CONSERVATION BIOLOGY

A century of fish biomass decline in the ocean

(2014) V Christensen et al.   MARINE ECOLOGY PROGRESS SERIES

Primary productivity demands of global fishing fleets

(2013) Reg Watson et al.   FISH AND FISHERIES

China's distant-water fisheries in the 21st century

(2013) Daniel Pauly et al.   FISH AND FISHERIES

Introduction and use of non-native species for aquaculture in China: status, risks and management solutions

(2013) Yaping Lin et al.   Reviews in Aquaculture

Searching for Solutions in Aquaculture: Charting a Sustainable Course

(2012) Dane Klinger et al.   Annual Review of Environment and Resources

Disease interaction and pathogens exchange between wild and farmed fish populations with special reference to Norway

(2011) L.-H. Johansen et al.   AQUACULTURE

Influence of suspended and off-bottom mussel culture on the sea bottom and benthic habitats: a review1This review is part of a virtual symposium on current topics in aquaculture of marine fish and shellfish.

(2011) Christopher W. McKindsey et al.   CANADIAN JOURNAL OF ZOOLOGY

Occurrence and distribution of antibiotics in coastal water of the Bohai Bay, China: Impacts of river discharge and aquaculture activities

(2011) Shichun Zou et al.   ENVIRONMENTAL POLLUTION

Policies and practices for aquaculture food safety in China

(2010) Edward I. Broughton et al.   FOOD POLICY

Environmental health in China: progress towards clean air and safe water

(2010) Junfeng Zhang et al.   LANCET

Population diversity and the portfolio effect in an exploited species

(2010) Daniel E. Schindler et al.   NATURE

Aquaculture: global status and trends

(2010) J. Bostock et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

Ecological engineering in aquaculture — Potential for integrated multi-trophic aquaculture (IMTA) in marine offshore systems

(2009) Max Troell et al.   AQUACULTURE

Vulnerability of national economies to the impacts of climate change on fisheries

(2009) Edward H. Allison et al.   FISH AND FISHERIES

Large-scale redistribution of maximum fisheries catch potential in the global ocean under climate change

(2009) WILLIAM W. L. CHEUNG et al.   GLOBAL CHANGE BIOLOGY

Nutrient enrichment and fisheries exploitation: interactive effects on estuarine living resources and their management

(2009) D. L. Breitburg et al.   HYDROBIOLOGIA

Feeding aquaculture in an era of finite resources

(2009) R. L. Naylor et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

A comparison of community and trophic structure in five marine ecosystems based on energy budgets and system metrics

(2009) Sarah Gaichas et al.   PROGRESS IN OCEANOGRAPHY

Profile of a fishery collapse: why mariculture failed to save the large yellow croaker

(2008) Min Liu et al.   FISH AND FISHERIES

A New Era for Restocking, Stock Enhancement and Sea Ranching of Coastal Fisheries Resources

(2008) Johann D. Bell et al.   REVIEWS IN FISHERIES SCIENCE