Effects of galacto-oligosaccharide on growth performance, feacal microbiota, immune response and antioxidant capability in weaned piglets

Comparison of two herbal essential oils, probiotic, and mannan-oligosaccharides on egg production, hatchability, serum metabolites, intestinal morphology, and microbiota activity of quail breeders

(2018) M. Hajiaghapour et al.   Livestock Science

Effects of galacto-oligosaccharides on growth and gut function of newborn suckling piglets

(2018) Shiyi Tian et al.   Journal of Animal Science and Biotechnology

Comparative study on immunomodulatory and growth enhancing effects of three prebiotics (galactooligosaccharide, fructooligosaccharide and inulin) in common carp (Cyprinus carpio )

(2016) Seyed Hossein Hoseinifar et al.   AQUACULTURE RESEARCH

Effect of dietary seaweed extracts, galactooligosaccharide and vitamin E supplementation on meat quality parameters in finisher pigs

(2016) Gaurav Rajauria et al.   Innovative Food Science & Emerging Technologies

Infant formula with galacto-oligosaccharides (OM55N) stimulates the growth of indigenous bifidobacteria in healthy term infants

(2016) T. Matsuki et al.   Beneficial Microbes

High purity galacto-oligosaccharides enhance specific Bifidobacterium species and their metabolic activity in the mouse gut microbiome

(2016) A. Monteagudo-Mera et al.   Beneficial Microbes

The piglet as a model for studying dietary components in infant diets: effects of galacto-oligosaccharides on intestinal functions

(2015) A. Alizadeh et al.   BRITISH JOURNAL OF NUTRITION

Influence of galacto-oligosaccharide mixture (B-GOS) on gut microbiota, immune parameters and metabonomics in elderly persons

(2015) Jelena Vulevic et al.   BRITISH JOURNAL OF NUTRITION

Galacto-oligosaccharides Protect the Intestinal Barrier by Maintaining the Tight Junction Network and Modulating the Inflammatory Responses after a Challenge with the Mycotoxin Deoxynivalenol in Human Caco-2 Cell Monolayers and B6C3F1 Mice

(2015) Peyman Akbari et al.   JOURNAL OF NUTRITION

Galacto-oligosaccharides exert a protective effect against heat stress in a Caco-2 cell model

(2015) Soheil Varasteh et al.   Journal of Functional Foods

Immunomodulatory Activity in Vitro and in Vivo of Verbascose from Mung Beans (Phaseolus aureus)

(2014) Zhuqing Dai et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Galacto-oligosaccharides may directly enhance intestinal barrier function through the modulation of goblet cells

(2014) Shikha Bhatia et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Mechanisms underlying immune effects of dietary oligosaccharides

(2013) Prescilla V Jeurink et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A Combination of a Dairy Product Fermented by Lactobacilli and Galactooligosaccharides Shows Additive Effects on Mineral Balances in Growing Rats with Hypochlorhydria Induced by a Proton Pump Inhibitor

(2013) Satoshi Takasugi et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Transgenic milk containing recombinant human lactoferrin modulates the intestinal flora in piglets1This article is part of a Special Issue entitled Lactoferrin and has undergone the Journal’s usual peer review process.

(2012) Wenping Hu et al.   Biochemistry and Cell Biology

Effects of dietary protein sources on growth performance and immune response of weanling pigs

(2012) Lianqiang Che et al.   Livestock Science

Galactooligosaccharides derived from lactose and lactulose: Influence of structure on Lactobacillus, Streptococcus and Bifidobacterium growth

(2011) Alejandra Cardelle-Cobas et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Galactooligosaccharides Improve Mineral Absorption and Bone Properties in Growing Rats through Gut Fermentation

(2011) Connie M. Weaver et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Galacto-Oligosaccharides: Production, Properties, Applications, and Significance as Prebiotics

(2010) Duarte P.M. Torres et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Prebiotic oligosaccharides: In vitro evidence for gastrointestinal epithelial transfer and immunomodulatory properties

(2010) Thomas Eiwegger et al.   PEDIATRIC ALLERGY AND IMMUNOLOGY

Effects of galacto-oligosaccharide ingestion on the mucosa-associated mucins and sucrase activity in the small intestine of mice

(2009) Géraldine Leforestier et al.   EUROPEAN JOURNAL OF NUTRITION

Protective effect of grape seed proanthocyanidin extract against oxidative stress induced by cisplatin in rats

(2009) M.I. Yousef et al.   FOOD AND CHEMICAL TOXICOLOGY

Galacto-oligosaccharides Are Bifidogenic and Safe at Weaning: A Double-blind Randomized Multicenter Study

(2009) Silvia Fanaro et al.   JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION

Protective effect of resveratrol against naphthalene-induced oxidative stress in mice

(2008) Özer Şehirli et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Effects of Galacto-Oligosaccharides and a Bifidobacteria lactis-Based Probiotic Strain on the Growth Performance and Fecal Microflora of Broiler Chickens

(2008) S. J. Jung et al.   POULTRY SCIENCE