Gastrophysics: Nudging consumers toward eating more leafy (salad) greens

Title
Gastrophysics: Nudging consumers toward eating more leafy (salad) greens
Authors
Keywords
-
Journal
FOOD QUALITY AND PREFERENCE
Volume 80, Issue -, Pages 103800
Publisher
Elsevier BV
Online
2019-09-21
DOI
10.1016/j.foodqual.2019.103800

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