Persistence behaviour and safety risk evaluation of pyridalyl in tomato and cabbage

Title
Persistence behaviour and safety risk evaluation of pyridalyl in tomato and cabbage
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 309, Issue -, Pages 125711
Publisher
Elsevier BV
Online
2019-10-20
DOI
10.1016/j.foodchem.2019.125711

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