How black tea pigment theaflavin dyes chicken eggs: Binding affinity study of theaflavin with ovalbumin

Published 2019 View Full Article

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Title
How black tea pigment theaflavin dyes chicken eggs: Binding affinity study of theaflavin with ovalbumin
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume 303, Issue -, Pages 125407
Publisher
Elsevier BV
Online
2019-08-22
DOI
10.1016/j.foodchem.2019.125407

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