Advances in the Extraction, Purification and Detection of the Natural Product 1-Deoxynojirimycin

RNA Switches for Synthetic Biology

(2019) Calvin M. Schmidt et al.   Cold Spring Harbor Perspectives in Biology

A UPLC–MS/MS method for simultaneous determination of 1-deoxynojirimycin and N-methyl-1-deoxynojirimycin in rat plasma and its application in pharmacokinetic and absolute bioavailability studies

(2018) Tingting Liang et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Proteomic-Based Approach to the Proteins Involved in 1-Deoxynojirimycin Accumulation in Silkworm Bombyx mori (Lepidoptera: Bombycidae)

(2018) Hongxia Chen et al.   JOURNAL OF INSECT SCIENCE

Comparative transcriptome analysis reveals significant metabolic alterations in eri-silkworm (Samia cynthia ricini) haemolymph in response to 1-deoxynojirimycin

(2018) Shang-Zhi Zhang et al.   PLoS One

Improved production of 1-deoxynojirymicin in Escherichia coli through metabolic engineering

(2018) Vijay Rayamajhi et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Vanillin biotechnology: the perspectives and future

(2018) Goutam Banerjee et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Transcriptome analysis and identification of key genes involved in 1-deoxynojirimycin biosynthesis of mulberry (Morus alba L.)

(2018) Dujun Wang et al.   PeerJ

Metabolic changes in the midgut of Eri silkworm after Oral administration of 1-deoxynojirimycin: A 1H-NMR-based metabonomic study

(2017) Ming-Jie Deng et al.   PLoS One

Development of a Specific Monoclonal Antibody for the Quantification of Artemisinin in Artemisia annua and Rat Serum

(2016) Suqin Guo et al.   ANALYTICAL CHEMISTRY

1-Deoxynojirimycin: Occurrence, Extraction, Chemistry, Oral Pharmacokinetics, Biological Activities and In Silico Target Fishing

(2016) Kuo Gao et al.   MOLECULES

1-Deoxynojirimycin isolated from Bacillus subtilis improves hepatic lipid metabolism and mitochondrial function in high-fat–fed mice

(2015) Hyun Ju Do et al.   FOOD AND CHEMICAL TOXICOLOGY

Comparative analysis of 1-deoxynojirimycin contribution degree to α-glucosidase inhibitory activity and physiological distribution in Morus alba L

(2015) Chao Liu et al.   INDUSTRIAL CROPS AND PRODUCTS

Rapid determination of 1-deoxynojirimycin in Morus alba L. leaves by direct analysis in real time (DART) mass spectrometry

(2015) Bin Xu et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Simultaneous quantification of three active alkaloids from a traditional Chinese medicine Ramulus Mori (Sangzhi) in rat plasma using liquid chromatography–tandem mass spectrometry

(2015) Shuang Yang et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Design and Application of a Novel High-throughput Screening Technique for 1-Deoxynojirimycin

(2015) Peixia Jiang et al.   Scientific Reports

Isolation of the Putative Biosynthetic Gene Cluster of 1-Deoxynojirimycin by Bacillus amyloliquefaciens 140N, Its Production and Application to the Fermentation of Soybean Paste

(2015) Myung-Ji SEO et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Enhancement of 1-deoxynojirimycin content and α-glucosidase inhibitory activity in mulberry leaf using various fermenting microorganisms isolated from Korean traditional fermented food

(2015) Jong Hoon Jeong et al.   BIOTECHNOLOGY AND BIOPROCESS ENGINEERING

Improved 1-Deoxynojirimycin (DNJ) production in mulberry leaves fermented by microorganism

(2014) Yun-Gang Jiang et al.   BRAZILIAN JOURNAL OF MICROBIOLOGY

Quantitative determination of 1-deoxynojirimycin in mulberry leaves from 132 varieties

(2013) Xue-Qin Hu et al.   INDUSTRIAL CROPS AND PRODUCTS

1-deoxynojirimycin inhibits glucose absorption and accelerates glucose metabolism in streptozotocin-induced diabetic mice

(2013) You-Gui Li et al.   Scientific Reports

Identification of the genes involved in 1-deoxynojirimycin synthesis in Bacillus subtilis MORI 3K-85

(2011) Kyung-Don Kang et al.   JOURNAL OF MICROBIOLOGY

Determination of iminosugars in mulberry leaves and silkworms using hydrophilic interaction chromatography–tandem mass spectrometry

(2010) Kiyotaka Nakagawa et al.   ANALYTICAL BIOCHEMISTRY

A derivatization procedure for the simultaneous analysis of iminosugars and other low molecular weight carbohydrates by GC–MS in mulberry (Morus sp.)

(2010) S. Rodríguez-Sánchez et al.   FOOD CHEMISTRY

Comparison of Absorption of 1-Deoxynojirimycin from Mulberry Water Extract in Rats

(2010) Ji Yeon Kim et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Simple, Selective, and Rapid Quantification of 1-Deoxynojirimycin in Mulberry Leaf Products by High-Performance Anion-Exchange Chromatography with Pulsed Amperometric Detection

(2010) Tadashi Yoshihashi et al.   JOURNAL OF FOOD SCIENCE

Accumulation of 1-deoxynojirimycin in silkworm, Bombyx mori L.

(2010) Hao Yin et al.   Journal of Zhejiang University-SCIENCE B

Phytochemical Profiles of Different Mulberry (Morussp.) Species from China

(2009) Wei Song et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Validation of an Ion Trap Tandem Mass Spectrometric Analysis of Mulberry 1-Deoxynojirimycin in Human Plasma: Application to Pharmacokinetic Studies

(2008) Kiyotaka NAKAGAWA et al.   BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

β-Fructofuranosidase Genes of the Silkworm,Bombyx mori

(2008) Takaaki Daimon et al.   JOURNAL OF BIOLOGICAL CHEMISTRY