Rumen Inoculum Collected from Cows at Slaughter or from a Continuous Fermenter and Preserved in Warm, Refrigerated, Chilled or Freeze-Dried Environments for In Vitro Tests

In vitro assessment of the factors that determine the activity of the rumen microbiota for further applications as inoculum

(2018) Alejandro Belanche et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

 Fresh or frozen rumen contents from slaughtered cattle to estimatein vitro degradation of two contrasting feeds

(2018) A.S. Chaudhry et al.   CZECH JOURNAL OF ANIMAL SCIENCE

Effect of diets differing in protein concentration (low vs medium) and nitrogen source (urea vs soybean meal) on in vitro rumen fermentation and on performance of finishing Italian Simmental bulls

(2017) Mauro Spanghero et al.   Livestock Science

Design, implementation and interpretation of in vitro batch culture experiments to assess enteric methane mitigation in ruminants—a review

(2016) D.R. Yáñez-Ruiz et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Testing a stratified continuous rumen fermenter system

(2015) F. Mason et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Ruminal microbiota developing in different in vitro simulation systems inoculated with goats’ rumen liquor

(2013) E.C. Soto et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

A meta-analysis of variability in continuous-culture ruminal fermentation and digestibility data

(2012) A.N. Hristov et al.   JOURNAL OF DAIRY SCIENCE

Changes in ruminal microbiota due to rumen content processing and incubation in single-flow continuous-culture fermenters

(2012) E. C. Soto et al.   Animal Production Science

Frozen rumen fluid as microbial inoculum in the two-stage in vitro digestibility assay of ruminant feeds

(2011) N Denek et al.   SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE

Effects of preservation procedures of rumen inoculum on in vitro microbial diversity and fermentation

(2010) A. Prates et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

In vitro rumen fermentation: Effect of headspace pressure on the gas production kinetics of corn meal and meadow hay

(2010) F. Tagliapietra et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Composition, spatial distribution, and diversity of the bacterial communities in the rumen of cows fed different forages

(2010) Yunhong Kong et al.   FEMS MICROBIOLOGY ECOLOGY

Technical note: Precision and accuracy of in vitro digestion of neutral detergent fiber and predicted net energy of lactation content of fibrous feeds

(2010) M. Spanghero et al.   JOURNAL OF DAIRY SCIENCE

Comparison of fermentation of diets of variable composition and microbial populations in the rumen of sheep and Rusitec fermenters. II. Protozoa population and diversity of bacterial communities1

(2010) M.E. Martínez et al.   JOURNAL OF DAIRY SCIENCE

Comparison of microbial fermentation of high- and low-forage diets in Rusitec, single-flow continuous-culture fermenters and sheep rumen

(2008) M. D. Carro et al.   Animal

Evaluation of a stratified continuous rumen incubation system

(2008) Stefan Muetzel et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY