Impact of Food Additives on Gut Homeostasis

Exposure to Titanium Dioxide Nanoparticles During Pregnancy Changed Maternal Gut Microbiota and Increased Blood Glucose of Rat

(2019) Zhilei Mao et al.   Nanoscale Research Letters

Dietary emulsifiers consumption alters anxiety-like and social-related behaviors in mice in a sex-dependent manner

(2019) Mary K. Holder et al.   Scientific Reports

Effect of long-term intake of dietary titanium dioxide nanoparticles on intestine inflammation in mice

(2019) wei mu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Maternal Exposure to Non-nutritive Sweeteners Impacts Progeny’s Metabolism and Microbiome

(2019) Stephanie Olivier-Van Stichelen et al.   Frontiers in Microbiology

Evolving role of diet in the pathogenesis and treatment of inflammatory bowel diseases

(2018) Arie Levine et al.   GUT

The Artificial Sweetener Splenda Promotes Gut Proteobacteria, Dysbiosis, and Myeloperoxidase Reactivity in Crohn’s Disease–Like Ileitis

(2018) Alexander Rodriguez-Palacios et al.   INFLAMMATORY BOWEL DISEASES

Effects of the Artificial Sweetener Neotame on the Gut Microbiome and Fecal Metabolites in Mice

(2018) Liang Chi et al.   MOLECULES

A common antimicrobial additive increases colonic inflammation and colitis-associated colon tumorigenesis in mice

(2018) Haixia Yang et al.   Science Translational Medicine

Dietary exposures for the safety assessment of seven emulsifiers commonly added to foods in the United States and implications for safety

(2017) Romina Shah et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Diet as a Trigger or Therapy for Inflammatory Bowel Diseases

(2017) James D. Lewis et al.   GASTROENTEROLOGY

Dietary emulsifiers directly alter human microbiota composition and gene expression ex vivo potentiating intestinal inflammation

(2017) Benoit Chassaing et al.   GUT

Gut Dysbiosis and Neurobehavioral Alterations in Rats Exposed to Silver Nanoparticles

(2017) Angela B. Javurek et al.   Scientific Reports

Gut Microbiome Response to Sucralose and Its Potential Role in Inducing Liver Inflammation in Mice

(2017) Xiaoming Bian et al.   Frontiers in Physiology

Food-grade TiO2 impairs intestinal and systemic immune homeostasis, initiates preneoplastic lesions and promotes aberrant crypt development in the rat colon

(2017) Sarah Bettini et al.   Scientific Reports

Dietary Emulsifier–Induced Low-Grade Inflammation Promotes Colon Carcinogenesis

(2016) Emilie Viennois et al.   CANCER RESEARCH

Titanium dioxide nanoparticles exacerbate DSS-induced colitis: role of the NLRP3 inflammasome

(2016) Pedro A Ruiz et al.   GUT

IBD: In Food We Trust

(2016) Rachel Marion-Letellier et al.   Journal of Crohns & Colitis

Nanotechnology in food science: Functionality, applicability, and safety assessment

(2016) Xiaojia He et al.   JOURNAL OF FOOD AND DRUG ANALYSIS

Trends in the consumption of low-calorie sweeteners

(2016) Allison C. Sylvetsky et al.   PHYSIOLOGY & BEHAVIOR

Food systems transformations, ultra-processed food markets and the nutrition transition in Asia

(2016) Phillip Baker et al.   Globalization and Health

High Fat Diets Induce Colonic Epithelial Cell Stress and Inflammation that is Reversed by IL-22

(2016) Max Gulhane et al.   Scientific Reports

Nanotechnology in cosmetics

(2015) Linda M. Katz et al.   FOOD AND CHEMICAL TOXICOLOGY

Dietary emulsifiers impact the mouse gut microbiota promoting colitis and metabolic syndrome

(2015) Benoit Chassaing et al.   NATURE

The global burden of IBD: from 2015 to 2025

(2015) Gilaad G. Kaplan   Nature Reviews Gastroenterology & Hepatology

Dietary silver nanoparticles can disturb the gut microbiota in mice

(2015) Sybille van den Brule et al.   Particle and Fibre Toxicology

Artificial sweeteners induce glucose intolerance by altering the gut microbiota

(2014) Jotham Suez et al.   NATURE

The Dietary Polysaccharide Maltodextrin Promotes Salmonella Survival and Mucosal Colonization in Mice

(2014) Kourtney P. Nickerson et al.   PLoS One

Western diet induces dysbiosis with increasedE coliin CEABAC10 mice,alters host barrier function favouring AIEC colonisation

(2013) Margarita Martinez-Medina et al.   GUT

Long-term intake of dietary fat and risk of ulcerative colitis and Crohn's disease

(2013) Ashwin N Ananthakrishnan et al.   GUT

Toxic effects of repeated oral exposure of silver nanoparticles on small intestine mucosa of mice

(2013) Brigesh Shahare et al.   TOXICOLOGY MECHANISMS AND METHODS

Dietary-fat-induced taurocholic acid promotes pathobiont expansion and colitis in Il10 −/− mice

(2012) Suzanne Devkota et al.   NATURE

Host–microbe interactions have shaped the genetic architecture of inflammatory bowel disease

(2012) Luke Jostins et al.   NATURE

Crohn's Disease-Associated Adherent-Invasive Escherichia coli Adhesion Is Enhanced by Exposure to the Ubiquitous Dietary Polysaccharide Maltodextrin

(2012) Kourtney P. Nickerson et al.   PLoS One

Regulation of Homeostasis and Inflammation in the Intestine

(2011) Thomas T. MacDonald et al.   GASTROENTEROLOGY

Epidemiology and Natural History of Inflammatory Bowel Diseases

(2011) Jacques Cosnes et al.   GASTROENTEROLOGY

Increasing Incidence and Prevalence of the Inflammatory Bowel Diseases With Time, Based on Systematic Review

(2011) Natalie A. Molodecky et al.   GASTROENTEROLOGY

Emigration to western industrialized countries: A risk factor for developing inflammatory bowel disease

(2011) M. Barreiro-de Acosta et al.   Journal of Crohns & Colitis

Paneth cells, antimicrobial peptides and maintenance of intestinal homeostasis

(2011) Charles L. Bevins et al.   NATURE REVIEWS MICROBIOLOGY

Activation of the inflammasome by amorphous silica and TiO2nanoparticles in murine dendritic cells

(2010) Meike Winter et al.   Nanotoxicology

Presence and risks of nanosilica in food products

(2010) Susan Dekkers et al.   Nanotoxicology

Carbohydrate maldigestion induces necrotizing enterocolitis in preterm pigs

(2009) Thomas Thymann et al.   AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY

Inflammatory Bowel Disease

(2009) Clara Abraham et al.   NEW ENGLAND JOURNAL OF MEDICINE