Rapid determination of the content of digestible energy and metabolizable energy in sorghum fed to growing pigs by near-infrared reflectance spectroscopy1

Digestible energy of sorghum grain for pigs could be predicted using a computer-controlled simulated digestion system

(2018) L. Pan et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Rapid and simultaneous analysis of five alkaloids in four parts of Coptidis Rhizoma by near-infrared spectroscopy

(2018) Xue Jintao et al.   SPECTROCHIMICA ACTA PART A-MOLECULAR AND BIOMOLECULAR SPECTROSCOPY

Low-tannin white sorghum contains more digestible and metabolisable energy than high-tannin red sorghum if fed to growing pigs

(2018) Long Pan et al.   Animal Production Science

Predicting the nutritional quality of feed ingredients for pigs using near-infrared spectroscopy (NIRS) and chemical analysis

(2018) R. J. van Barneveld et al.   Animal Production Science

Rapid determination of the texture properties of cooked cereals using near-infrared reflectance spectroscopy

(2018) Jiaqi Hu et al.   INFRARED PHYSICS & TECHNOLOGY

Quantitative analysis of a pharmaceutical formulation: Performance comparison of different handheld near-infrared spectrometers

(2018) Hui Yan et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Increased Power To Dissect Adaptive Traits in Global Sorghum Diversity Using a Nested Association Mapping Population

(2017) Sophie Bouchet et al.   GENETICS

Increased Power To Dissect Adaptive Traits in Global Sorghum Diversity Using a Nested Association Mapping Population

(2017) Sophie Bouchet et al.   GENETICS

Nutritional value of feed ingredients of plant origin fed to pigs

(2016) H.H. Stein et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Use of near-infrared reflectance spectroscopy for the rapid determination of the digestible energy and metabolizable energy content of corn fed to growing pigs

(2016) Juntao Li et al.   Journal of Animal Science and Biotechnology

Prediction of digestible and metabolisable energy in soybean meals produced from soybeans of different origins fed to growing pigs

(2015) Zhongchao Li et al.   ARCHIVES OF ANIMAL NUTRITION

Rapid determination of swine available energy and amino acids in corn distillers dried grains with solubles by near-infrared reflectance spectroscopy

(2012) L.J. Zhou et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Short Communication: Near infrared reflectance spectroscopy accurately predicts the digestible energy content of barley for pigs

(2011) R. T. Zijlstra et al.   CANADIAN JOURNAL OF ANIMAL SCIENCE

The prediction of apparent metabolisable energy content of oil seeds and oil seed by-products for poultry from its chemical components, in vitro analysis or near-infrared reflectance spectroscopy

(2010) B. Losada et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Dynamic prediction models for alkaloid content using NIR technology for the study and online analysis of parching in Areca Seed

(2010) Jintao Xue et al.   FOOD CHEMISTRY