Biogenic amines- and sulfides-responsive gold nanoparticles for real-time visual detection of raw meat, fish, crustaceans, and preserved meat

Published 2019 View Full Article

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Title
Biogenic amines- and sulfides-responsive gold nanoparticles for real-time visual detection of raw meat, fish, crustaceans, and preserved meat
Authors
Keywords
-
Journal
FOOD CHEMISTRY
Volume -, Issue -, Pages 125908
Publisher
Elsevier BV
Online
2019-11-15
DOI
10.1016/j.foodchem.2019.125908

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