Hempseed protein hydrolysates’ effects on the proliferation and induced oxidative stress in normal and cancer cell lines

Immunomodulatory and anticancer protein hydrolysates (peptides) from food proteins: A review

(2018) Meram Chalamaiah et al.   FOOD CHEMISTRY

Changes in antioxidant activity of Alcalase-hydrolyzed soybean hydrolysate under simulated gastrointestinal digestion and transepithelial transport

(2018) Qiaozhi Zhang et al.   Journal of Functional Foods

Value addition of oilseed meal: a focus on bioactive peptides

(2017) Deepak Kadam et al.   Journal of Food Measurement and Characterization

Evaluation of the Antioxidant and Antiproliferative Effects of Three Peptide Fractions of Germinated Soybeans on Breast and Cervical Cancer Cell Lines

(2016) González-Montoya Marcela et al.   PLANT FOODS FOR HUMAN NUTRITION

Adaptation and cultivation of permanent fish cell line CCO in serum-free medium and influence of protein hydrolysates on growth performance

(2014) Kristina Radošević et al.   CYTOTECHNOLOGY

Reverse-phase HPLC Separation of Hemp Seed (Cannabis sativa L.) Protein Hydrolysate Produced Peptide Fractions with Enhanced Antioxidant Capacity

(2013) Abraham T. Girgih et al.   PLANT FOODS FOR HUMAN NUTRITION

Protective effect of whey protein hydrolysates against hydrogen peroxide-induced oxidative stress on PC12 cells

(2012) Qiu-Xiang Zhang et al.   BIOTECHNOLOGY LETTERS

Food Protein-Derived Bioactive Peptides: Production, Processing, and Potential Health Benefits

(2011) Chibuike C. Udenigwe et al.   JOURNAL OF FOOD SCIENCE

Hempseed protein derived antioxidative peptides: Purification, identification and protection from hydrogen peroxide-induced apoptosis in PC12 cells

(2010) Rong-Rong Lu et al.   FOOD CHEMISTRY

In Vitro Antioxidant Properties of Hemp Seed (Cannabis sativa L.) Protein Hydrolysate Fractions

(2010) Abraham T. Girgih et al.   JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

Development of serum-free medium supplemented with hydrolysates for the production of therapeutic antibodies in CHO cell cultures using design of experiments

(2009) Sung Hyun Kim et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Effect of Protein Hydrolysates from Germinated Soybean on Cancerous Cells of the Human Cervix: An In Vitro Study

(2009) R. Mora-Escobedo et al.   PLANT FOODS FOR HUMAN NUTRITION

Chickpea protein hydrolysate as a substitute for serum in cell culture

(2008) Julio Girón-Calle et al.   CYTOTECHNOLOGY

Enzymatic hydrolysis of hemp (Cannabis sativa L.) protein isolate by various proteases and antioxidant properties of the resulting hydrolysates

(2008) Chuan-He Tang et al.   FOOD CHEMISTRY