Consumer categorization of plant-based dishes: Implications for promoting vegetable consumption

Title
Consumer categorization of plant-based dishes: Implications for promoting vegetable consumption
Authors
Keywords
Categorization, Typicality, Familiarity, Vegetables, Individual differences, Liking
Journal
FOOD QUALITY AND PREFERENCE
Volume 76, Issue -, Pages 133-145
Publisher
Elsevier BV
Online
2019-04-08
DOI
10.1016/j.foodqual.2019.04.002

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