Effects of pomegranate peel extract on quality and microbiota composition of bighead carp (Aristichthys nobilis) fillets during chilled storage

Published 2019 View Full Article

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Title
Effects of pomegranate peel extract on quality and microbiota composition of bighead carp (Aristichthys nobilis) fillets during chilled storage
Authors
Keywords
Pomegranate peel extract, Bighead carp, Quality changes, Microbiota composition, Chilled storage
Journal
FOOD MICROBIOLOGY
Volume 82, Issue -, Pages 445-454
Publisher
Elsevier BV
Online
2019-03-18
DOI
10.1016/j.fm.2019.03.019

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