Retrieving of high-value biomolecules from edible Himanthalia elongata brown seaweed using hydrothermal processing

Published 2019 View Full Article

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Title
Retrieving of high-value biomolecules from edible Himanthalia elongata brown seaweed using hydrothermal processing
Authors
Keywords
Biomolecules, Extraction, Biological activity, Antitumoral activity, Alginate, Rheological properties
Journal
FOOD AND BIOPRODUCTS PROCESSING
Volume 117, Issue -, Pages 275-286
Publisher
Elsevier BV
Online
2019-08-06
DOI
10.1016/j.fbp.2019.07.015

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