Change of intestinal microbiota in cerebral ischemic stroke patients

Higher Risk of Stroke Is Correlated With Increased Opportunistic Pathogen Load and Reduced Levels of Butyrate-Producing Bacteria in the Gut

(2019) Xiuli Zeng et al.   Frontiers in Cellular and Infection Microbiology

Blood Biomarkers for Stroke Diagnosis and Management

(2019) Joseph Kamtchum-Tatuene et al.   NEUROMOLECULAR MEDICINE

Plasma high density lipoproteins: Therapeutic targeting and links to atherogenic inflammation

(2018) Alan R. Tall   ATHEROSCLEROSIS

An insight into intestinal mucosal microbiota disruption after stroke

(2018) Dragana Stanley et al.   Scientific Reports

A next generation probiotic, Akkermansia muciniphila

(2018) Qixiao Zhai et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Akkermansia muciniphilainduces gut microbiota remodelling and controls islet autoimmunity in NOD mice

(2017) Arno Hänninen et al.   GUT

Microbial-Derived Butyrate Promotes Epithelial Barrier Function through IL-10 Receptor–Dependent Repression of Claudin-2

(2017) Leon Zheng et al.   JOURNAL OF IMMUNOLOGY

Analysis of intestinal microbial communities of cerebral infarction and ischemia patients based on high throughput sequencing technology and glucose and lipid metabolism

(2017) Wenzhen Ji et al.   Molecular Medicine Reports

Next-Generation Beneficial Microbes: The Case of Akkermansia muciniphila

(2017) Patrice D. Cani et al.   Frontiers in Microbiology

Gut dysbiosis is associated with metabolism and systemic inflammation in patients with ischemic stroke

(2017) Kazuo Yamashiro et al.   PLoS One

Bifidobacterium pseudocatenulatum LI09 and Bifidobacterium catenulatum LI10 attenuate D-galactosamine-induced liver injury by modifying the gut microbiota

(2017) Daiqiong Fang et al.   Scientific Reports

Serum YKL-40, a prognostic marker in patients with large-artery atherosclerotic stroke

(2016) X.-L. Chen et al.   ACTA NEUROLOGICA SCANDINAVICA

Brain injury induces specific changes in the caecal microbiota of mice via altered autonomic activity and mucoprotein production

(2016) A. Houlden et al.   BRAIN BEHAVIOR AND IMMUNITY

From Dietary Fiber to Host Physiology: Short-Chain Fatty Acids as Key Bacterial Metabolites

(2016) Ara Koh et al.   CELL

Triglyceride to high-density lipoprotein cholesterol ratio predicts worse outcomes after acute ischaemic stroke

(2016) Q.-W. Deng et al.   EUROPEAN JOURNAL OF NEUROLOGY

Commensal microbiota affects ischemic stroke outcome by regulating intestinal γδ T cells

(2016) Corinne Benakis et al.   NATURE MEDICINE

Depletion of Cultivatable Gut Microbiota by Broad-Spectrum Antibiotic Pretreatment Worsens Outcome After Murine Stroke

(2016) Katarzyna Winek et al.   STROKE

Dysbiosis of Gut Microbiota With Reduced Trimethylamine‐N‐Oxide Level in Patients With Large‐Artery Atherosclerotic Stroke or Transient Ischemic Attack

(2015) Jia Yin et al.   Journal of the American Heart Association

Differential Modulation by Akkermansia muciniphila and Faecalibacterium prausnitzii of Host Peripheral Lipid Metabolism and Histone Acetylation in Mouse Gut Organoids

(2014) S. Lukovac et al.   mBio

Revealing the Bacterial Butyrate Synthesis Pathways by Analyzing (Meta)genomic Data

(2014) M. Vital et al.   mBio

The immunology of stroke: from mechanisms to translation

(2011) Costantino Iadecola et al.   NATURE MEDICINE