Determination, residue and risk assessment of trifloxystrobin, trifloxystrobin acid and tebuconazole in Chinese rice consumption

Determination, residue analysis, risk assessment and processing factor of pymetrozine and its metabolites in Chinese kale under field conditions

(2019) Jin Gong et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

A liquid chromatography−tandem mass spectrometry method to simultaneously determinate chlorpyrifos, imidacloprid and imidacloprid metabolites in wheat

(2019) Min Huang et al.   JOURNAL OF SEPARATION SCIENCE

Simultaneous determination of residues of metalaxyl, cyazofamid and a cyazofamid metabolite in tobacco leaves and soil by liquid chromatography with tandem mass spectrometry

(2018) Sizhuo Wu et al.   BIOMEDICAL CHROMATOGRAPHY

Dissipation kinetics and safety evaluation of tebuconazole and trifloxystrobin in tea under tropical field conditions

(2017) Mariappan Paramasivam et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Simultaneous Determination of Fluoxastrobin and Tebuconazole in Cucumber and Soil Based on Solid-Phase Extraction and LC-MS/MS Method

(2017) Weimin Wang et al.   Food Analytical Methods

Effect of synthetic clay and biochar addition on dissipation and enantioselectivity of tebuconazole and metalaxyl in an agricultural soil: Laboratory and field experiments

(2016) B. Gámiz et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Dissipation, residues, and safety evaluation of trifloxystrobin and tebuconazole on ginseng and soil

(2015) Yan Wang et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Comparison of the residue persistence of trifloxystrobin (25 %) + tebuconazole (50 %) on gherkin and soil at two locations

(2015) Soudamini Mohapatra   ENVIRONMENTAL MONITORING AND ASSESSMENT

Residue levels and dissipation behaviors for trifloxystrobin and tebuconazole in mango fruit and soil

(2015) Soudamini Mohapatra   ENVIRONMENTAL MONITORING AND ASSESSMENT

Residues and dissipation of trifloxystrobin and its metabolite in tomatoes and soil

(2014) Lin Wang et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Field dissipation of trifloxystrobin and its metabolite trifloxystrobin acid in soil and apples

(2014) Chen Wang et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Dissipation and residues of trifloxystrobin and its metabolite in rice under field conditions

(2014) Puyu Li et al.   ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY

Fast ultrasound-assisted extraction followed by capillary gas chromatography combined with nitrogen-phosphorous selective detector for the trace determination of tebuconazole in garlic, soil and water samples

(2014) Sunil Kumar Singh et al.   JOURNAL OF SEPARATION SCIENCE

Simultaneous determination of trifloxystrobin and trifloxystrobin acid residue in rice and soil by a modified quick, easy, cheap, effective, rugged, and safe method using ultra high performance liquid chromatography with tandem mass spectrometry

(2014) Xixi Chen et al.   JOURNAL OF SEPARATION SCIENCE

Effects of the fungicide tebuconazole on microbial capacities for litter breakdown in streams

(2012) Joan Artigas et al.   AQUATIC TOXICOLOGY

Dissipation Kinetics of Trifloxystrobin and Tebuconazole on Wheat Leaves and Their Harvest Time Residues in Wheat Grains and Soil

(2012) Sarabjit Kaur et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Dissipation Kinetics of Trifloxystrobin and Tebuconazole on Chili and Soil

(2011) S. K. Sahoo et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Determination of selected pesticides in environmental water by employing liquid-phase microextraction and liquid chromatography–tandem mass spectrometry

(2010) Tatjana Trtić-Petrović et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Persistence of Trifloxystrobin and Tebuconazole on Grape Leaves, Grape Berries and Soil

(2009) Gagan Jyot et al.   BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY

Effect of Organic Manure on Sorption and Degradation of Azoxystrobin in Soil

(2009) Rakesh Kumar Ghosh et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY