Functional and Genetic Diversity of Bacteria Associated with the Surfaces of Agronomic Plants

Halotolerant Bacterial Diversity Associated with Suaeda fruticosa (L.) Forssk. Improved Growth of Maize under Salinity Stress

(2018) Faiza Aslam et al.   Agronomy-Basel

Screening of Rhizospheric Actinomycetes for Various In-vitro and In-vivo Plant Growth Promoting (PGP) Traits and for Agroactive Compounds

(2016) Sumaira Anwar et al.   Frontiers in Microbiology

Role of plant growth promoting rhizobacteria in sustainable production of vegetables: Current perspective

(2015) Almas Zaidi et al.   SCIENTIA HORTICULTURAE

Halotolerant rhizobacteria: beneficial plant metabolites and growth enhancement ofTriticum aestivumL. in salt-amended soils

(2015) Asif Raheem et al.   Archives of Agronomy and Soil Science

Indole-3-acetic acid producing root-associated bacteria on growth of Brazil Pine (Araucaria angustifolia) and Slash Pine (Pinus elliottii)

(2014) Thiago Gumiere et al.   ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY

Auxin secretion by Bacillus amyloliquefaciens FZB42 both stimulates root exudation and limits phosphorus uptake in Triticum aestivium

(2014) Peter J Talboys et al.   BMC PLANT BIOLOGY

IAA-producing rhizobacteria from chickpea (Cicer arietinum L.) induce changes in root architecture and increase root biomass

(2014) Rosario Alicia Fierro-Coronado et al.   CANADIAN JOURNAL OF MICROBIOLOGY

Enterobacter and Klebsiella Species Isolated from Fresh Vegetables Marketed in Valencia (Spain) and Their Clinically Relevant Resistances to Chemotherapeutic Agents

(2013) María Pilar Falomir et al.   Foodborne Pathogens and Disease

MEGA6: Molecular Evolutionary Genetics Analysis Version 6.0

(2013) Koichiro Tamura et al.   MOLECULAR BIOLOGY AND EVOLUTION

Fresh produce‐associated outbreaks: a call for HACCP on farms?

(2012) Jan Mei Soon et al.   British Food Journal

Development of an Improved Selective and Differential Medium for Isolation of Salmonella spp.

(2012) S.-H. Park et al.   JOURNAL OF CLINICAL MICROBIOLOGY

Plants as alternative hosts for Salmonella

(2012) Adam Schikora et al.   TRENDS IN PLANT SCIENCE

Growth promotion of Vigna mungo (L.) by Pseudomonas spp. exhibiting auxin production and ACC-deaminase activity

(2011) Shahzadi Noreen et al.   ANNALS OF MICROBIOLOGY

Microbial ecology of foodborne pathogens associated with produce

(2010) Faith J Critzer et al.   CURRENT OPINION IN BIOTECHNOLOGY

Fresh fruit and vegetables as vehicles for the transmission of human pathogens

(2010) Cedric N. Berger et al.   ENVIRONMENTAL MICROBIOLOGY

Auxin-producing Bacillus sp.: Auxin quantification and effect on the growth of Solanum tuberosum

(2010) Ambreen Ahmed et al.   PURE AND APPLIED CHEMISTRY

Untangling metabolic and communication networks: interactions of enterics with phytobacteria and their implications in produce safety

(2010) Max Teplitski et al.   TRENDS IN MICROBIOLOGY

Rhizobacterial potential to alter auxin content and growth of Vigna radiata (L.)

(2010) Basharat Ali et al.   WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY

Food Poisoning and Staphylococcus aureus Enterotoxins

(2010) María Ángeles Argudín et al.   Toxins

Plant-Growth-Promoting Rhizobacteria

(2009) Ben Lugtenberg et al.   Annual Review of Microbiology

The rhizosphere: a playground and battlefield for soilborne pathogens and beneficial microorganisms

(2008) Jos M. Raaijmakers et al.   PLANT AND SOIL

Microbial contamination of fruit and vegetables and the behaviour of enteropathogens in the phyllosphere: a review

(2007) J.C. Heaton et al.   JOURNAL OF APPLIED MICROBIOLOGY

Screening of free-living rhizospheric bacteria for their multiple plant growth promoting activities

(2006) Farah Ahmad et al.   MICROBIOLOGICAL RESEARCH