Inhibition of the multidrug efflux pump LmrS from Staphylococcus aureus by cumin spice Cuminum cyminum

Efflux Pump Inhibitors: A Novel Approach to Combat Efflux-Mediated Drug Resistance in Bacteria

(2016) Yinhu Wang et al.   CURRENT DRUG TARGETS

How to Measure Export via Bacterial Multidrug Resistance Efflux Pumps

(2016) Jessica M. A. Blair et al.   mBio

Staphylococcus aureus Infections: Epidemiology, Pathophysiology, Clinical Manifestations, and Management

(2015) Steven Y. C. Tong et al.   CLINICAL MICROBIOLOGY REVIEWS

Multidrug Efflux Pumps from Enterobacteriaceae, Vibrio cholerae and Staphylococcus aureus Bacterial Food Pathogens

(2015) Jody Andersen et al.   International Journal of Environmental Research and Public Health

RND-type drug efflux pumps from Gram-negative bacteria: molecular mechanism and inhibition

(2015) Henrietta Venter et al.   Frontiers in Microbiology

Clinical Management ofStaphylococcus aureusBacteremia

(2014) Thomas L. Holland et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Antimicrobial activity of the bioactive components of essential oils from Pakistani spices against Salmonella and other multi-drug resistant bacteria

(2013) Rasheeha Naveed et al.   BMC Complementary and Alternative Medicine

Inhibition of drug efflux pumps inStaphylococcus aureus: current status of potentiating existing antibiotics

(2013) Bryan D Schindler et al.   Future Microbiology

Effect of Microwaves on Essential Oils of Coriander and Cumin Seeds and on their Antioxidant and Antimicrobial Activities

(2013) Magda A. Abd El Mageed et al.   Journal of Essential Oil Bearing Plants

Effect of cumin (Cuminum cyminum) seed extract on milk fatty acid profile and methane emission in lactating goat

(2013) Vahideh Heidarian Miri et al.   SMALL RUMINANT RESEARCH

Biochemistry of Bacterial Multidrug Efflux Pumps

(2012) Sanath Kumar et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Chemistry, Technology, and Nutraceutical Functions of Cumin (cuminum cyminum L): An Overview

(2011) H. B. Sowbhagya   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

LmrS Is a Multidrug Efflux Pump of the Major Facilitator Superfamily from Staphylococcus aureus

(2010) J. L. Floyd et al.   ANTIMICROBIAL AGENTS AND CHEMOTHERAPY

Antimicrobial herb and spice compounds in food

(2010) M.M. Tajkarimi et al.   FOOD CONTROL

Antimicrobial Property, Antioxidant Capacity, and Cytotoxicity of Essential Oil from Cumin Produced in Iran

(2010) Tolou Allahghadri et al.   JOURNAL OF FOOD SCIENCE

Effect of cumin (Cuminum cyminum) seed essential oil on biofilm formation and plasmid Integrity ofKlebsiellapneumoniae

(2010) Morteza Sattari et al.   Pharmacognosy Magazine

Identification, cloning, and functional characterization of EmrD-3, a putative multidrug efflux pump of the major facilitator superfamily from Vibrio cholerae O395

(2009) Kenneth P. Smith et al.   ARCHIVES OF MICROBIOLOGY

Enhancement of digestive enzymatic activity by cumin (Cuminum cyminum L.) and role of spent cumin as a bionutrient

(2008) K.S. Muthamma Milan et al.   FOOD CHEMISTRY

Antioxidant potential of commercially available cumin (Cuminum cyminuml inn) in Pakistan

(2008) S. Birjees Bukhari et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION