Recent development in efficient processing technology for edible algae: A review

Published 2019 View Full Article

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Title
Recent development in efficient processing technology for edible algae: A review
Authors
Keywords
Edible algae, Efficient processing techniques, Drying, Sterilization, Superfine, Deodorization, Extraction
Journal
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 88, Issue -, Pages 251-259
Publisher
Elsevier BV
Online
2019-04-02
DOI
10.1016/j.tifs.2019.03.032

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