Effect of hydrolysable tannins on intestinal morphology, proliferation and apoptosis in entire male pigs

A dose-response effects of tannic acid and protein on growth performance, caecal fermentation, colon morphology, and β-glucuronidase activity of rats

(2016) M. Barszcz et al.   JOURNAL OF ANIMAL AND FEED SCIENCES

Hydrolysable tannin fed to entire male pigs affects intestinal production, tissue deposition and hepatic clearance of skatole

(2015) M. Čandek-Potokar et al.   VETERINARY JOURNAL

Chitosan-zinc chelate improves intestinal structure and mucosal function and decreases apoptosis in ileal mucosal epithelial cells in weaned pigs

(2014) Xin-Yan Han et al.   BRITISH JOURNAL OF NUTRITION

The bilateral parotidomegaly (hypertrophy) induced by acorn consumption in pigs is dependent on individual׳s age but not on intake duration

(2014) M.G. Cappai et al.   Livestock Science

Gallotannin Imposes S Phase Arrest in Breast Cancer Cells and Suppresses the Growth of Triple-Negative Tumors In Vivo

(2014) Tiejun Zhao et al.   PLoS One

Effects of Single Cell Protein Replacing Fish Meal in Diet on Growth Performance, Nutrient Digestibility and Intestinal Morphology in Weaned Pigs

(2013) H. Y. Zhang et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

7-difluoromethoxyl-5,4’-di-n-octylgenistein inhibits growth of gastric cancer cells through downregulating forkhead box M1

(2012) Hong-Lin Xiang   WORLD JOURNAL OF GASTROENTEROLOGY

Nutritional Influences on Skatole Formation and Skatole Metabolism in the Pig

(2012) Raffael Wesoly et al.   Animals

Gallotannin inhibits NFĸB signaling and growth of human colon cancer xenografts

(2011) Racha Al-Halabi et al.   CANCER BIOLOGY & THERAPY

Effects of feeding diets containing bacitracin methylene disalicylate to heat-stressed finishing pigs

(2011) R. Song et al.   JOURNAL OF ANIMAL SCIENCE

In vivo antioxidant potential of Sweet chestnut (Castanea sativa Mill.) wood extract in young growing pigs exposed to n-3 PUFA-induced oxidative stress

(2011) Tamara Frankič et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Effect of tannins on growth performance and intestinal ecosystem in weaned piglets

(2010) Giacomo Biagi et al.   ARCHIVES OF ANIMAL NUTRITION

Effects of glycinin and β-conglycinin on enterocyte apoptosis, proliferation and migration of piglets

(2010) Y. Zhao et al.   FOOD AND AGRICULTURAL IMMUNOLOGY

Morphology and enzymatic activity of the small intestinal mucosa of Iberian pigs as compared with a lean pig strain1

(2010) L. A. Rubio et al.   JOURNAL OF ANIMAL SCIENCE

Effect of whole acorns (Quercus pubescens) shred based diet on parotid gland in growing pigs in relation to tannins

(2010) M.G. Cappai et al.   Livestock Science

Effect of sweet chestnut tannin (SCT) on the performance, microbial status of intestine and histological characteristics of intestine wall in chickens

(2009) D. Jamroz et al.   BRITISH POULTRY SCIENCE

Tannins: Current knowledge of food sources, intake, bioavailability and biological effects

(2009) José Serrano et al.   MOLECULAR NUTRITION & FOOD RESEARCH

Gallic Acid, an Active Constituent of Grape Seed Extract, Exhibits Anti-proliferative, Pro-apoptotic and Anti-tumorigenic Effects Against Prostate Carcinoma Xenograft Growth in Nude Mice

(2009) Manjinder Kaur et al.   PHARMACEUTICAL RESEARCH

Nutritional quality of chestnut (Castanea sativa Mill.) cultivars from Portugal

(2007) Olga Borges et al.   FOOD CHEMISTRY