Three Camellia sinensis glutathione S-transferases are involved in the storage of anthocyanins, flavonols, and proanthocyanidins

Title
Three Camellia sinensis glutathione S-transferases are involved in the storage of anthocyanins, flavonols, and proanthocyanidins
Authors
Keywords
<em class="EmphasisTypeItalic ">Camellia sinensis</em>, Glutathione S-transferase, Flavonoids, Fluorescence quenching, Equilibrium dissociation constant
Journal
PLANTA
Volume -, Issue -, Pages -
Publisher
Springer Science and Business Media LLC
Online
2019-06-09
DOI
10.1007/s00425-019-03206-2

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