Shifts in diversity and function of the bacterial community during the manufacture of Fu brick tea

Published 2019 View Full Article

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Title
Shifts in diversity and function of the bacterial community during the manufacture of Fu brick tea
Authors
Keywords
Fu brick tea, Food fermentation, Bacterial succession, Core functional bacteria
Journal
FOOD MICROBIOLOGY
Volume 80, Issue -, Pages 70-76
Publisher
Elsevier BV
Online
2019-01-07
DOI
10.1016/j.fm.2019.01.001

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