Metagenomic profiles of different types of Italian high-moisture Mozzarella cheese

Published 2018 View Full Article

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Title
Metagenomic profiles of different types of Italian high-moisture Mozzarella cheese
Authors
Keywords
High-moisture Mozzarella cheese, Microbiota, Next generation sequencing, Psychrotrophs, Metagenomics
Journal
FOOD MICROBIOLOGY
Volume 79, Issue -, Pages 123-131
Publisher
Elsevier BV
Online
2018-12-06
DOI
10.1016/j.fm.2018.12.007

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