Phenotypic and molecular dissection of grain quality using the USDA rice mini-core collection

Published 2019 View Full Article

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Title
Phenotypic and molecular dissection of grain quality using the USDA rice mini-core collection
Authors
Keywords
Oryza sativa, L., Amylose content (AC), Grain protein content (GPC), Alkali spreading value (ASV), Genetic diversity, Single nucleotide polymorphism (SNP), Genome-wide association study (GWAS)
Journal
FOOD CHEMISTRY
Volume 284, Issue -, Pages 312-322
Publisher
Elsevier BV
Online
2019-01-27
DOI
10.1016/j.foodchem.2019.01.009

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