Curdlan conformation change during its hydrolysis by multi-domain β-1,3-glucanases

Published 2019 View Full Article

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Title
Curdlan conformation change during its hydrolysis by multi-domain β-1,3-glucanases
Authors
Keywords
Curdlan conformation, Helices, β-1,3-Glucanases
Journal
FOOD CHEMISTRY
Volume 287, Issue -, Pages 20-27
Publisher
Elsevier BV
Online
2019-02-23
DOI
10.1016/j.foodchem.2019.02.070

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