Inulin Supplementation Reduces Systolic Blood Pressure in Women with Breast Cancer Undergoing Neoadjuvant Chemotherapy

The Short-Chain Fatty Acid Propionate Protects from Hypertensive Cardiovascular Damage

(2019) Hendrik Bartolomaeus et al.   CIRCULATION

Higher fiber intake is associated with lower blood pressure levels in patients with type 1 diabetes

(2018) Mileni Vanti Beretta et al.   Archives of Endocrinology Metabolism

Prebiotic inulin-type fructans induce specific changes in the human gut microbiota

(2017) Doris Vandeputte et al.   GUT

Targeting the gut microbiota with inulin-type fructans: preclinical demonstration of a novel approach in the management of endothelial dysfunction

(2017) Emilie Catry et al.   GUT

Hypertension and breast cancer risk: a systematic review and meta-analysis

(2017) Hedong Han et al.   Scientific Reports

Risk of death from cardiovascular disease following breast cancer in Southeast Asia: a prospective cohort study

(2017) S. A. M. Gernaat et al.   Scientific Reports

Short-chain fatty acids and inulin, but not guar gum, prevent diet-induced obesity and insulin resistance through differential mechanisms in mice

(2017) Karolin Weitkunat et al.   Scientific Reports

Inulin oligofructose attenuates metabolic syndrome in high-carbohydrate, high-fat diet-fed rats

(2016) Senthil A. Kumar et al.   BRITISH JOURNAL OF NUTRITION

The role of short-chain fatty acid on blood pressure regulation

(2016) Junki Miyamoto et al.   CURRENT OPINION IN NEPHROLOGY AND HYPERTENSION

Cardioprotective Potentials of Plant-Derived Small Molecules against Doxorubicin Associated Cardiotoxicity

(2016) Shreesh Ojha et al.   Oxidative Medicine and Cellular Longevity

The Role of Body Fat and Fat Distribution in Hypertension Risk in Urban Black South African Women

(2016) Cindy George et al.   PLoS One

Chemotherapy-driven dysbiosis in the intestinal microbiome

(2015) E. Montassier et al.   ALIMENTARY PHARMACOLOGY & THERAPEUTICS

Gut Dysbiosis Is Linked to HypertensionNovelty and Significance

(2015) Tao Yang et al.   HYPERTENSION

Short-chain fatty acids in control of body weight and insulin sensitivity

(2015) Emanuel E. Canfora et al.   Nature Reviews Endocrinology

Prevention of Anthracycline-Induced Cardiotoxicity

(2014) Pimprapa Vejpongsa et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

Effects of Inulin-Type Fructans on Appetite, Energy Intake, and Body Weight in Children and Adults: Systematic Review of Randomized Controlled Trials

(2013) Anna Liber et al.   ANNALS OF NUTRITION AND METABOLISM

Use of Antihypertensive Medications and Breast Cancer Risk Among Women Aged 55 to 74 Years

(2013) Christopher I. Li et al.   JAMA Internal Medicine

Effect of Statin Therapy on the Risk for Incident Heart Failure in Patients With Breast Cancer Receiving Anthracycline Chemotherapy

(2012) Sinziana Seicean et al.   JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY

The inclusion of a partial meal replacement with or without inulin to a calorie restricted diet contributes to reach recommended intakes of micronutrients and decrease plasma triglycerides: A randomized clinical trial in obese Mexican women.

(2012) Alma Rosa Tovar et al.   Nutrition Journal

Butyrate and Propionate Protect against Diet-Induced Obesity and Regulate Gut Hormones via Free Fatty Acid Receptor 3-Independent Mechanisms

(2012) Hua V. Lin et al.   PLoS One

Short-chain fatty acids and ketones directly regulate sympathetic nervous system via G protein-coupled receptor 41 (GPR41)

(2011) I. Kimura et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Prebiotic effects: metabolic and health benefits

(2010) Marcel Roberfroid et al.   BRITISH JOURNAL OF NUTRITION

The bifidogenic effect of inulin and oligofructose and its consequences for gut health

(2009) D Meyer et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION