Effects of feed ingredients on nutrient digestibility, nitrogen/energy balance and morphology changes in the intestine of Nile tilapia (Oreochromis niloticus )

Interaction between dissolved oxygen concentration and diet composition on growth, digestibility and intestinal health of Nile tilapia (Oreochromis niloticus)

(2016) Kim T. Tran-Ngoc et al.   AQUACULTURE

Screening of nutrient digestibility, glycaemic response and gut morphology alterations in gilthead seabream ( Sparus aurata ) fed whole cereal meals

(2016) Ana Couto et al.   AQUACULTURE

Optimizing fish meal-free commercial diets for Nile tilapia, Oreochromis niloticus

(2016) Joao Fernando Koch et al.   AQUACULTURE

Eubiotic effect of a dietary acidifier (potassium diformate) on the health status of cultured Oreochromis niloticus

(2015) Nermeen M. Abu Elala et al.   Journal of Advanced Research

Intestine histology, nutrient digestibility and body composition of Nile tilapia (Oreochromis niloticus) fed on diets with both cotton and sunflower seed cakes

(2014) Aanyu Margaret et al.   AFRICAN JOURNAL OF BIOTECHNOLOGY

Effect of DL-methionine supplementation on the success of almost total replacement of fish meal with soybean meal in diets for hybrid tilapia (Oreochromis niloticus × Oreochromis mossambicus)

(2014) C. Figueiredo-Silva et al.   AQUACULTURE NUTRITION

Effects of a dietary organic acids blend and oxytetracycline on the growth, nutrient utilization and total cultivable gut microbiota of the red hybrid tilapia,Oreochromissp., and resistance toStreptococcus agalactiae

(2014) Chik-Boon Koh et al.   AQUACULTURE RESEARCH

Dietary electrolyte balance affects the nutrient digestibility and maintenance energy expenditure of Nile tilapia

(2013) S. Saravanan et al.   BRITISH JOURNAL OF NUTRITION

Effect of partially protected butyrate used as feed additive on growth and intestinal metabolism in sea bream (Sparus aurata)

(2013) R. Robles et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Severity of soybean meal induced distal intestinal inflammation, enterocyte proliferation rate, and fatty acid binding protein (Fabp2) level differ between strains of rainbow trout (Oncorhynchus mykiss)

(2012) Fredrik F. Venold et al.   AQUACULTURE

A comparative study of the metabolic response in rainbow trout and Nile tilapia to changes in dietary macronutrient composition

(2012) A. Cláudia Figueiredo-Silva et al.   BRITISH JOURNAL OF NUTRITION

Effects of different levels of soybean meal inclusion in replacement for fish meal on growth, digestive enzymes and transaminase activities in practical diets for juvenile tilapia, Oreochromis niloticus×O. aureus

(2011) Shimei Lin et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

A comparative study on the apparent digestibility of selected feedstuffs in hybrid catfish (Clarias macrocephalus × Clarias gariepinus) and Nile tilapia (Oreochromis niloticus)

(2011) N.D.Q. TRAM et al.   AQUACULTURE NUTRITION

Apparent digestibility coefficients of selected feed ingredients for juvenile hybrid tilapia, Oreochromis niloticus×Oreochromis aureus

(2011) Qi-Cun Zhou et al.   AQUACULTURE RESEARCH

Dietary nutrient composition affects digestible energy utilisation for growth: a study on Nile tilapia (Oreochromis niloticus) and a literature comparison across fish species

(2011) J. W. Schrama et al.   BRITISH JOURNAL OF NUTRITION

Disturbance of the intestinal mucosal immune system of farmed Atlantic salmon (Salmo salar), in response to long-term hypoxic conditions

(2011) L. Niklasson et al.   FISH & SHELLFISH IMMUNOLOGY

Health of farmed fish: its relation to fish welfare and its utility as welfare indicator

(2011) Helmut Segner et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Non-starch polysaccharides and their role in fish nutrition – A review

(2011) Amit K. Sinha et al.   FOOD CHEMISTRY

Modulation of intestinal morphology and immunity in nile tilapia (Oreochromis niloticus) by Lactobacillus rhamnosus GG

(2011) N. Pirarat et al.   RESEARCH IN VETERINARY SCIENCE

Important antinutrients in plant feedstuffs for aquaculture: an update on recent findings regarding responses in salmonids

(2010) Åshild Krogdahl et al.   AQUACULTURE RESEARCH

Utilization of diets containing graded levels of ethanol production co-products by Nile tilapia

(2010) T. W. Schaeffer et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Effects of dietary potassium diformate (KDF) on growth performance, feed conversion and intestinal bacterial community of hybrid tilapia (Oreochromis niloticus ♀×O. aureus ♂)

(2009) Zhigang Zhou et al.   AQUACULTURE

Effect of stocking density and feeding level on energy expenditure and stress responsiveness in European sea bass Dicentrarchus labrax

(2009) I. Lupatsch et al.   AQUACULTURE

Effects of dietary organic acids on growth, nutrient digestibility and gut microflora of red hybrid tilapia,Oreochromissp., and subsequent survival during a challenge test withStreptococcus agalactiae

(2009) Wing-Keong Ng et al.   AQUACULTURE RESEARCH

Protein and energy utilization and the requirements for maintenance in juvenile mulloway (Argyrosomus japonicus)

(2009) Igor Pirozzi et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Time-related changes of the intestinal morphology of Atlantic salmon,Salmo salarL., at two different soybean meal inclusion levels

(2009) P A Urán et al.   JOURNAL OF FISH DISEASES

Effects of dietary starch and energy levels on maximum feed intake, growth and metabolism of Nile tilapia, Oreochromis niloticus

(2008) An Tran-Duy et al.   AQUACULTURE

Soybean meal-induced enteritis in Atlantic salmon (Salmo salarL.) at different temperatures

(2008) P.A. URN et al.   AQUACULTURE NUTRITION

Amino acid availability and protein digestibility of several protein sources for Nile tilapia,Oreochromis niloticus

(2008) I.G. GUIMARÃES et al.   AQUACULTURE NUTRITION

Reduced water oxygen levels affect maximal feed intake, but not protein or energy utilization efficiency of rainbow trout (Oncorhynchus mykiss)

(2008) B.D. GLENCROSS   AQUACULTURE NUTRITION

Influence of dietary levels of soybean meal on the performance and gut histology of gilthead sea bream (Sparus aurata L.) and European sea bass (Dicentrarchus labrax L.)

(2008) Alessio Bonaldo et al.   AQUACULTURE RESEARCH

Dietary soya saponins increase gut permeability and play a key role in the onset of soyabean-induced enteritis in Atlantic salmon ( Salmo salar L.)

(2008) David Knudsen et al.   BRITISH JOURNAL OF NUTRITION

Soybean meal induces intestinal inflammation in common carp (Cyprinus carpio L.)

(2008) P.A. Urán et al.   FISH & SHELLFISH IMMUNOLOGY

Nutrient Digestibility of Cereal Grain Products and By-products in Extruded Diets for Nile Tilapia

(2008) Igo G. Guimarães et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Evaluation of the influence of Lupinus angustifolius kernel meal on dietary nutrient and energy utilization efficiency by rainbow trout (Oncorhynchus mykiss)

(2007) B. GLENCROSS et al.   AQUACULTURE NUTRITION