Wolfberry‐Derived Zeaxanthin Dipalmitate Attenuates Ethanol‐Induced Hepatic Damage
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Title
Wolfberry‐Derived Zeaxanthin Dipalmitate Attenuates Ethanol‐Induced Hepatic Damage
Authors
Keywords
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Journal
MOLECULAR NUTRITION & FOOD RESEARCH
Volume -, Issue -, Pages 1801339
Publisher
Wiley
Online
2019-04-02
DOI
10.1002/mnfr.201801339
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