Development of precise GC-EI-MS method to determine the residual fipronil and its metabolites in chicken egg

Title
Development of precise GC-EI-MS method to determine the residual fipronil and its metabolites in chicken egg
Authors
Keywords
Fipronil, Protein precipitation, Liquid-liquid re-extraction, Solid-phase extraction, Gas chromatography tandem mass spectrometry
Journal
FOOD CHEMISTRY
Volume 281, Issue -, Pages 85-90
Publisher
Elsevier BV
Online
2018-12-18
DOI
10.1016/j.foodchem.2018.12.041

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